• Made and packed in Wales using milk all sourced from Wales• Mildly flavoured
• It is a modern twist on a usually quite acidic tasting product. The mildness makes it more versatile – it can be used to cool down spicy dishes as well as to add an understated sharpness to a sweet pie or dessert.
• Great Taste Award 2017 - 2 stars
INGREDIENTSPasteurised Cream (Milk), Skimmed Milk Powder, Lactic Cultures.
Typical Values per 100g
of which saturates
of which sugars